Dating a restaurant manager
Advertising is a big part of restaurant management and it's come a long way from newspaper ads and radio spots.
Social networking offers a low-to-no-cost way of promoting your restaurant.
It can help analyze sales trends, payroll costs, customer counts, and to predict future sales.
Point of sale systems allow restaurant owners to track sales, cash flow, and food inventory.
Look around your establishment for hotspots you're pouring more money into than you have to.
Managing a restaurant involves many different responsibilities, from hiring and firing to tracking sales and basic accounting.
This can greatly simplify day-to-day restaurant management and help to trim food costs and payroll, as well as track the popularity of menu items.
The price of food can change frequently, so the cost of running your business will change as well.
Maybe you both want to try extra hard to keep it a secret. 2) You will find out about the exes and the hopefuls. If the other person’s history includes anyone at the restaurant, you have a new enemy.
My opinion is simple and based on a great deal of experience. My friend disagreed and offered to write the counter-point.
So today we kick off a two part series on dating co-workers.
I am a child of the 80s and was raised on John Hughes movies. I have been in this business for 15 years and of course I have dated co-workers. My opinion is still clear though, don’t date your co-workers.
I have seen 15 years worth of work couples and even been in a few of their weddings. To make my case I have laid out 10 problems you will face in chronological order.